Lauter tun/mash filter

For more information please refer to the case study (published in the journal "Brauwelt International" 2/2013):

"Inline lauter tun wort measurement at Warsteiner brewery"

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Introduction

In outlet of the lauter tun of the brewery or the mash filter LiquiSonic® Plato is used:

  • to control the lautering process,
  • for accurate determination of the sparge water point,
  • to determine the averaged extract content (initial extract in the wort boiler) directly by combining with a flow meter (EXtrACT-Totalizer).

Due to the complexity of the lautering process the results can be very different from brew to brew. The use of LiquiSonic® Plato eliminates such fluctuations and stabilizes the results on the highest possible level.

Beverages and liquid food

Beverages and liquid food | 6 MB

Measuring beverage concentrations at the filler

Case study about the use of LiquiSonic® to measure beverage concentrations at the filler of the Oettinger brewery, journal "MBAA Technical Quarterly"

Measuring beverage concentrations at the filler | 191 KB
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Setting standards
in liquid analysis.

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